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Ingredients
- 1 dozen Eggs
- 2 c. Cheddar Cheese (shredded)
- 1 tsp. Salt
- 1 qt. Milk (whole)
- 1 tsp. dry Mustard
- 14 slices Bread
- 2 lbs. Bacon or Sausage or Ham (pre-cooked)
- Mushrooms
- Peppers
- Whatever you like to add
Preparation
Step 1
Whip the eggs. Add cheddar cheese, salt, milk and dry mustard. Cube bread and add to mixture. Add sausage, bacon, or ham or whatever you want to put into it.
Pour into 9x13" greased pan and chill overnight.
Bake in 350° for 1 hour.