Stuffing
By á-6636
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Ingredients
- Bread
- Celery
- Onion
- Sage
- Salt
- Pepper
- Cube of butter
- Milk
Details
Preparation
Step 1
Toast and cube bread. Chop celery and onion. Mix bread, celery, onion and seasonings. Melt the butter and pour over all. Add milk until the mixture is sticky. Cook 45 minutes to an hour (checking at 30 minutes) at 325º.
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