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Ingredients
- 6 oz semi-sweet chocolate chips
- 1/2 cup peanut butter
- 1/2 cup salted peanuts
- 6 oz butterscotch chips
- 3 cups miniature marshmallows
Preparation
Step 1
Place chocolate chips, butterscotch chips and peanut butter in microwave-safe bowl. Microwave uncovered on high until softened, 2 to 2 1/2 minutes. Stir until melted and smooth. Mix in marshmallows and peanuts until evenly coated. Spread in buttered 8" square pan. Refrigerate until firm. Cut into squares.