Chutney-Topped Cream Cheese Spread

By Janes_kitchen

Ingredients

• 1 package (8 ounces) cream cheese, softened
• 3 green onions, chopped
• 3/4 cup chutney
• 1/4 cup chopped salted peanuts
• Assorted crackers

Preparation

Step 1

In a small bowl, beat cream cheese until smooth; stir in green onions. Spread into a shallow serving dish.
Top with chutney; sprinkle with peanuts. Serve with crackers