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Simple Savory Pork Roast

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Ingredients

  • 1 1/2 tablespoons fresh rosemary
  • 2 teaspoons garlic salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon freshly ground black pepper
  • 3 pounds boneless pork loin roast

Details

Servings 6
Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).
In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish.
Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 160 degrees F (70 degrees C).

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