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Rhubarb Salad


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  • 6 oz. pkg jello, strawberry, raspberry
  • 1 c. hot water
  • 2 c. cooked rhubarb, sweetened
  • 1 pkg frozen strawberries
  • 1 small can crushed pineapple, drained
  • 1 dream whip
  • 1 3-oz. cream cheese



Step 1

Put jello, water, rhubarb, strawberries, and pineapple in flat pan to set.

When it is thickened, spread with blended dream whip and cream cheese.

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