Hash Brown Casserole

By sparkhead24

Ingredients

• 1 (2 lb.) package frozen hash brown potatoes, thawed
• 1/2 cup melted butter
• 1 (10.75 oz) can condensed cream of chicken soup
• 1 (8oz.) container sour cream
• 1/2 cup chopped onions
• 2 cups shredded cheddar cheese
• 1 tsp. salt
• 1/4 tsp. black pepper
• 2 cups crushed cornflakes cereal
• 1/4 cup melted butter

Preparation

Step 1

Preheat oven to 350 degrees

In a large bowl, combine hash browns, 1/2 cup melted butter, cream of chicken soup, sour cream, chopped onion, cheddar cheese, salt and pepper. Place mixture into casserole dish.

Bake covered in preheated oven for 40 min.