carrot cake

By momofsixplus1

Ingredients

• $25 frosting:
• 1 1/2 cups cooking oil
• 2 cups sugar
• 2 tsp vanilla
• 4 whole eggs
• 2 tsp baking powder
• 2 tsp soda
• 1 tsp salt
• 2 tsp cinnamon
• 3 cups grated carrots(5 or 6)
• 2 cups flour
• 1 cup nuts (optional)
• 1 cup scalded milk
• 2 tsp vanilla
• 1/2 cup shortening
• 1/2 cup oleo
• 1 cup sugar

Preparation

Step 1

mix oil and sugar

add vanilla and eggs

add baking powder, soda, salt and cinnamon

mix well and add carrots, flour and nuts

bake 350 45 min- makes 3 layers