PARTY CHEESE BALL

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Serve with assorted crackers

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  • 24

Ingredients

  • 2 pkg (8 oz. each) cream cheese, softened
  • 1 pkg (8 oz.) shredded sharp cheddar cheese
  • 1 tbsp finely chopped onions
  • 1 tbsp chopped red bell peppers
  • 2 tsp worcestershire sauce
  • 1 tsp lemon juice
  • dash ground red pepper (cayenne)
  • dash salt
  • 1 cup chopped pecans

Preparation

Step 1

Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.

Mix in all remaining ingredients except pecans, cover. Refrigerate several hours or overnight.

Mix in al remaining ingredients except pecans; cover. Refrigerate several hours or overnight.

Shape into ball; roll in pecans.

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