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Crockpot Apricot Chicken

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Ingredients

  • 4 frozen chicken breasts
  • 11 oz jar apricot preserves
  • 1 t dried minced onion flakes
  • 1 T dijon mustard
  • 1 T soy sauce
  • 1/4 t ginger

Details

Preparation

Step 1

Put frozen chicken in bottom of crockpot. Mix other ingredients in small bowl and pour over chicken. Cook on low for 6 hours. Shred chicken before serving. Serve over rice.

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