scalloped potatoes with cheese

Servings: 0 servings

cheesy way to make scalloped potatoes


Ingredients


Directions

pre-heat oven to 400. butter a casserole dish. Layer 1/2 of the potatoes on the bottom of dish. top with onion slices and add the rest of the potatoes. Season with salt and pepper In pan melt butter on medium and mix in the flour stirring constantly with a wisk for one minute. Slowly stir in milk. cook until thickened. Stir in cheese and mix until melted. pour mixture over potatoes. Cover with aluminum foil. Bake 1 1/2 hours