Blueberry Kuchen

By Dolphl1970

Ingredients

• TOPPING:
• 1 1/2 C. all purpose flour
• 3/4 C. sugar2 tsp. baking powder
• 1 1/2 tsp. grated lemon peel
• 1/2 tsp. ground nutmeg
• 1/4 tsp. salt
• 2/3 C. milk
• 1/4 C. butter, melted
• 1 egg, beaten
• 1 tsp. vanilla extract
• 2 C. frozen or fresh blueberries (I used frozen)
• 3/4 C. sugar
• 1/2 C. flour
• 1/4 C. butter

Preparation

Step 1

Combine first 6 ingredients in a mixing bowl. Add milk, butter, egg & vanilla and beat for 2 minutes or until well blended. Pour into a greased 9x13 baking pan. Sprinkle with blueberries. Combine sugar, flour and butter in a small mixing bowl and toss with a fork until crumbly; sprinkle over blueberries. Bake at 350 degrees for 40 minutes or until lightly browned.