Honey Mustard Curry Chicken

By Daba

Ingredients

• 1 (4 pound) whole chicken, cut into 8 pieces
• 1 teaspoon paprika
• 1/4 teaspoon ground black pepper
• 1/2 teaspoon curry powder
• 3 tablespoons prepared Dijon-style mustard
• 1/4 cup honey
• 2 tablespoons apricot jam

Details

Servings 7
Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

Sprinkle chicken with paprika, pepper, and curry powder. Place in a roasting pan.
Combine mustard, honey, and jam in a small bowl. Pour over chicken, and marinate for 1 hour or overnight.
Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour, basting often.