Apple Dumplings
By dmarquardt
Rate this recipe
5/5
(1 Votes)
Ingredients
- Dough:
- 3 C flour
- 3 tsp B powder
- 1/4 tsp salt
- Blend in 3 T shortening and add milk to right consistency
- Sauce:
- 1 C sugar
- 1 T flour
- 2 C water
- When boils add 1 T butter, 1 tsp vanilla
Details
Servings 8
Preparation
Step 1
Cut squares. Place 1 whole apple in each square. Fill center of apple with cinnamon, sugar and dab of butter.
Pour sauce over dumplings and
Bake at 375
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