4/5
(1 Votes)
Ingredients
- 1 (16 ounce) package Ground Chicken
- 2 (8 ounce) packages Cream Cheese, softened
- 1/3 cup ranch dressing
- 1/3 cup blue cheese dressing
- 1/4 cup hot sauce
- 1-1/2 cups Grated Sharp Cheddar Cheese, Divided
Preparation
Step 1
1. Cook chicken in skillet over medium heat until thoroughly cooked
2. Stir in cream cheese, both dressings & sauce
3. Cook, stirring until well blended and warm.
4. Mix in half of the shredded cheddar cheese and transfer to a baking dish. Sprinkle the remaining cheese on top.
5. Bake at 375 about 20 minutes or until hot and bubbly.