Shrimp Creole

By augusj

Ingredients

• 1 to 2 lbs Shrimp, peeled and de-veined
• Green Onion
• Garlic, fresh chopped
• Regular White Onion
• Fresh Parsley
• Stick of Margarine
• small amount of Oil in skillet or pot
• Saute seasoning

Preparation

Step 1

Cook shrimp. Season with Toney's season salt.