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Cream Puff Dessert

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Ingredients

  • Crust:
  • Boil:
  • 1 C water
  • 1 stick butter
  • Reove from heat and stir in 1 C flour. Stir in 4 eggs one at a time. Spread in bottom 9x13 pan and bake at 375 25 minutes. Cool then top with filling.
  • Filing:
  • 8 oz cream cheese
  • 1/4 C milk
  • Mix with mixer.
  • In seperate bowl combine:
  • 1 1/3 C milk
  • 1 large pkg vanilla instant pudding

Details

Preparation

Step 1

Combine cream cheese mixture with pudding. spread over crust and top with small container cool whip. Drizzle top with Hershey's chocolate syrup

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