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Roast - Peach glazed pork roast recipe

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Rate this recipe 4.4/5 (17 Votes)

Ingredients

  • 2-3 lb Pork Roast
  • 3-4 Peaches
  • 3/4 cup brown sugar
  • 1/4 cup cinnamon and sugar (mixed) or 1/8 cup of each
  • 1 lb bag of mini carrots

Details

Adapted from utahcoupondeals.com

Preparation

Step 1

1.Place pork roast in slow cooker.
2.Combine brown sugar, cinnamon/sugar, carrots and sliced peaches in slow cooker and mix o that everything is coated.
3.Cook on med-high heat (for 4-5 hours) or low heat (for 6-7 hours).
4.Serve with rolls and green salad.

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