Turkey Cupcakes
By Leiah101
Their candy corn plumage and shortbread wings gaurantee that these irresistible Turkeys will be gobbled up as soon as they land on the dessert table.
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Ingredients
- Cupcakes
- Chocolate Frosting
- Shortbread Cookies (Keebler sandies Right Bites Shortbread)
- Candy Corn
- White Icing
- Black Icing or decorators gel
- Red Fruit Leather such as Fruit by the Foot
Preparation
Step 1
Frost cupcake, then press cookie head and 2 cookie wings.
Press in row or two of candy corn tail feathers.
To make an eye, add a small dot of white icing to the head, then add a dot of black decorators gel for a pupil.
For a beak, cut the white tip from a piece of candy corn and press it in place.
To make the wattle, cut a 1-inch square of fruit leather. Roll it into a tube and stick it in place over the beak.