cheesy scalloped potatoes with crumb topping

These are great when you have to bring a dish to pass

cheesy scalloped potatoes with crumb topping
cheesy scalloped potatoes with crumb topping

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup onion chopped

  • 1/2

    cup butter cubed

  • 1

    pkg shredded hash brown potatoes (frozen)

  • 1

    can cream of mushroom soup (2 if you like alot of sauce)

  • 1 1/3

    cups of milk

  • 1

    cup shredded cheddar

  • (optional diced green pepper)

  • Salt and pepper

  • 1

    cup crushed cheese crackers

Directions

in a pan saute onion and butter until tender. Stir in the pottoes, soup and milk. Add the cheese (green pepper) and 1/2 of the crackers. Pour into a baking dish. Top with remaining crackers. Bake uncovered at 375 for 35-45 minutes.

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