Hawaiian Ham Sandwiches

Hawaiian Ham Sandwiches
Hawaiian Ham Sandwiches

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pkgs Hawaiian rolls

  • 1

    lb thin sandwich ham

  • 1

    pkg sliced Swiss cheese

  • 1

    stick butter, melted

  • 1

    T poppy seeds

  • 1

    T regular mustard

  • 1

    T onion flakes

  • 1

    t Worcestershire sauce

Directions

Cut rolls in half horizontally, leaving individual rolls intact. Place bottoms in a large baking dish. Layer ham and cheese on rolls and replace tops of rolls. Mix butter, poppy seeds, mustard, onion flakes, and Worcestershire sauce in a small dish. Brush roll tops with sauce mixture. Bake 15 minutes or until cheese is melted in a 350-degree oven. Cut into individual sandwiches and serve.

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