Pecan Tussies

Pecan Tussies

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Crust:

  • 2

    C flour

  • 2

    sticks butter room temp

  • 2

    3 oz packages cream cheese room temp

  • Filling:

  • 1⅓

    C brown sugar

  • 2

    T butter

  • 2

    Eggs

  • C chopped pecans

  • 2

    t vanilla

  • Powdered Sugar for sprinkling on top after baked.

Directions

Crust: Work all 3 ingredients togther into 50 tiny balls. Chill thouroughly. Press into mini cupcake pans. Filling: Mix well all ingredients with mixer. Fill cups 3/4 full. Bake 350 25-30 min. Sprinkle with powdered sugar.


Nutrition

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