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Ingredients
- In a saucepan, heat together the following ingredients until it bubbles, and then set aside;
- 1 c up brown sugar
- 1 stick ( 1/2 c) butter or margarine
- 2 Tbs white corn syrup
- 1 tsp cinnamon
- In a bowl mix together;
- 5 beaten eggs
- 1 1/2 cups milk
- 1 tsp sugar
Preparation
Step 1
Generously grease or spray a 9x13 pan
Layer bottom with 1 diced loaf of french bread. (or homemade bread)
Drizzle brown sugar mixture over the top
Sprinkle with nuts if desired.
Pour egg mixture over the top
Press bread pieces into the egg mixture. You can refrigerate over night or bake right away.
Bake at 350* for 35 min. or til golden brown.
No need for syrup as it is already baked right in!