Chowder - Corn 'HashBrowns & Bacon

By Kwasome

Ingredients

• 1 bag Frozen Hash Browns - thawed (16 oz.)
• 1 can Whole Kernel Corn - undrained (15.25 oz.)
• 1 can Cream - Style Corn (14.75 oz.)
• 1 can Evaporated Milk ( 12 oz.)
• 1 med. Onion - chopped
• 8 slices Bacon - cooked & crumbled
• 1/2 tsp Salt
• 1/2 tsp Worcestershire Sauce
• 1/4 tsp Pepper

Preparation

Step 1

No Directions