Tracie's Easy Chicken Pot Pie

By traciesparks

Ingredients

• 1 2/3 cups frozen mix vegetables, thawed
• 1 cup cut up cooked chicken
• 1 can (10 3/4 oz) cream of chicken soup
• 1 cup Bisquick baking mix
• 1/2 cup milk
• 1 egg

Preparation

Step 1

Heat oven to 400. Mix vegetables, chicken and soup in an ungreased 9 inch pie plate. Stir remaining ingredients with fork until blended. pour into pie plate. Bake 30 minutes or until golden brown.