4.8/5
(4 Votes)
Ingredients
- 3 eggs slightly beaten
- 1 cup sugar
- 1 cup karo light or dark corn syrup
- 2 Tbsp. melted butter
- 1 tsp. vanilla extract
- 1 1/4 cups pecans
- 1 9" frozen deep-dish pie crust
Preparation
Step 1
In large bowl stir first 5 ingredients until well blended. Stir in pecans. Pour into pie crust. Bake 50-55 mins. or until knife inserted halfway btween center and edge comes out clean. Cool on wire rack.