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easy cranberry white chocolate shortbread cookies

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Ingredients

  • 2 cups softened butter
  • 1 cup sugar
  • 4 cups flour
  • handfuls dried cranberries
  • few squares chopped white baking chocolate

Details

Preparation

Step 1

beat butter with sugar then stir in 4 cups flour.

stir in a few handfuls dried cranberries and a few squares chopped white baking chocolate. drop rounded tablespoonfuls on ungreased cookie sheet.

bake at 350 for 10-14 minutes or until lightly browned. cool 5 minutes the remove from cookie sheet. cool completely on wire racks.

makes about 4 dozen.

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