Raisin Cinnamon Apple Bread

  • 18
  • 5 mins
  • 65 mins

Ingredients

  • 2 cups all purpose flour
  • 1 cup sugar
  • 1 1/2 tsp ground cinnamon
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup applesauce
  • 2 beaten eggs
  • 1/2 cup oil
  • 1/4 cup milk
  • 1 cup raisins or 1/2 cup chopped dried cherries or dried cranberries

Preparation

Step 1

1. Grease a 9x5" loaf pan; set aside. In a large mixing bowl stir together flour, sugar, cinnamon, baking powder, baking soda, and salt. In a medium mixing bowl combine applesauce, eggs, oil, and milk. Add egg mixture to flour mixture; stir just till combined. Stir in raisins, cherries, or cranberries.

2. Pour batter into the prepared pan. Bake in a preheated 350F oven for 60-65 mins, or till a toothpick inserted near the center comes out clean. Cool in pan for 10 mins. Remove from pan; cool thoroughly on a rack. Wrap and store overnight before slicing.