Tracie's Reames Egg Noodles Chicken and Noodles

By traciesparks

Ingredients

• 1 12oz pkg Reames Homade frozen egg noodles
• 5 to 5 1/2 cup chicken broth or stock
• 4 tsp chicken bouillon granuels
• 1 1/2 tsp minced onion
• 2 cup cooked cubed chicken
• 1 teaspoon parsley

Preparation

Step 1

Put broth or stock, chicken, onion in a large sauce pan. Bring to a boil. Add bouillion granuals, dissolve. Drop in frozen noodles and stir to separate. Simmer 50 minutes. For color add yellow food coloring. Just before serving add Parsley flakes.