Christma Caprese Wreath Salad

A simple and elegant Caprese Wreath Salad that works perfectly for your next Holiday get together. Merry Christmas and enjoy!

Christma Caprese Wreath Salad

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  • Prep Time


  • Total Time


  • Servings



  • cups Italian tomatoes (250 g)

  • 2

    cups pink Bella tomatoes (200 g)

  • 2

    cups baby Rosa tomatoes (200 g)

  • 5

    cups bocconcini (500 g)

  • 2

    cups fresh basil pesto (250 g)

  • Maldon sea salt

  • Freshly ground black pepper

  • Extra virgin olive oil

  • Balsamic vinegar

  • ¼

    cup fresh basil (30 g)


Slice the Italian tomatoes and halve some of the pink Bella and baby Rosa tomatoes. Arrange the tomato and bocconcini around the outside of a large round platter to create a wreath. Spoon some pesto over it, season, drizzle the olive oil and a little balsamic vinegar in the centre, and garnish with fresh basil leaves.


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