Guacamole

By sklesley

Ingredients

• 3 avocados (preferable Hass), pitted, peeled, and chopped
• Juice of one lime
• 1 tsp. salt
• 1/2 cup diced onion
• 3 tbsp. chopped fresh cilantro
• 2 Roma tomatoes, diced
• 1 tsp. minced garlic
• 1 pinch ground cayenne pepper

Preparation

Step 1

In a bowl, mash together avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate, covered tightly with plastic wrap for 1 hour for best flavor.