Italian Cream Christmas Dessert

By dorchuk

The perfect year round or holiday dessert, this colorful Italian Cream Christmas treat features bananas, grapes, Maraschino cherries and walnuts. Yes please, I'll have another!

Ingredients

• 2 firm bananas, peeled and sliced
• 2 cups seedless green grapes, sliced
• 2 cups (16 ounces) sour cream
• 1 cup Maraschino cherries, coarsely chopped
• 1 cup walnuts, coarsely chopped
• 1/2 cup sugar
• 1 1/2 teaspoons fresh lemon peel, grated

Preparation

Step 1

Combine all ingredients in a large bowl; mix well.

Coat a mold or Bundt pan with cooking spray; pour mixture into prepared casserole dish. Freeze 8 hours or overnight.

When ready to serve, let stand at room temperature 15 to 20 minutes.