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Ingredients
- Mix together:
- Melt 1/2 stick butter or margarine and pour into the bottome of a 9x13 or 2qt baking dish
- 1 cup sugar
- 1 cup flour
- 1 cup buttermilk ( or milk)
- 1 tsp baking powder
- 1/2 tsp salt
Preparation
Step 1
Pour batter in baking dish over melted butter ( do not mix it in with the butter) Pour a can of peaches or favorite fruit ( apricots, or blue berries etc) with juices or favorite fruit pie filling over the top of the batter. Do not stir or mix in. It will be jiucy if you used that canned fruit but that is OK. Bake at 350* for 45-50 minutes. Serve with milk or ice cream.
Note: I like to use the large 29oz can of peaches or pie filling for extra fruit.