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Ingredients
- 2 fl oz Bourbon
- 1/2 fl oz Sweet Vermouth
- 2 dashes Angostura Bitters
- Splash Seltzer
- Maraschino Cherry (for garnish)
Preparation
Step 1
Combine the bourbon, vermouth, and bitters in a cocktail shaker.
Shake well, strain into a old fashioned glass, and top with a splash of seltzer.
Garnish with a maraschino cherry.