Molded Peppermint Bark Candy

Molded Peppermint Bark Candy

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    bag white chocolate chips

  • 1

    Cup chocolate chips (milk)

  • ½

    teaspoon peppermint extract

  • ½

    Cup candy canes crushed (5 regular size)

Directions

1- Melt white chocolate (microwave or double boiler) 2- Add extract & candy to melted white chocolate 3- Pour chocolate into molds (smooth and bang on counter to get air bubbles out). Save room for chocolate layer (it will be thinner than white layer). 4- Put in fridge to cool. 5- Melt chocolate chips (microwave or double boiler). 6- Spread on top of white chocolate layer. Return to fridge. 7- Chill completely (about an hour) & unmold


Nutrition

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