Homemade Cranberry Sauce

By

Perfect for Thanksgiving

  • 5 mins
  • 20 mins

Ingredients

  • 2/3 cup sugar
  • 1/2 cup orange juice (no sugar added or freshly squeezed)
  • 1/4 tsp ground cinnamon
  • 1/8 tsp kosher salt
  • One 12 ounce bag cranberries

Preparation

Step 1

Combine the sugar, orange juice, 1/2 cup water, the cinnamon, salt and cranberries in a medium saucepan. Bring up to a simmer over medium heat and cook for 15 minutes. Let cool completely before serving.