Brown Butter Icing (Oatmeal Cookies)

Ingredients

  • 1/4 cup (1/2 stick) butter
  • 1 1/2 cups sifted powdered sugar
  • 1/2 tsp vanilla extract

Preparation

Step 1

1. In a small saucepan heat butter over medium heat until golden brown, stirring occasionally. Remove saucepan from heat; stir in sifted powdered sugar and vanilla. Stir in enough water (2-3 tbsp) to make an icing of drizzling consistency. Drizzle on warm cookies.