CHICKEN Best chicken pot pie

By á-1701

Ingredients

• 2 prepared pie crusts, thawed
• 2 large potatoes, peeled, cubed, boiled
• 2/3 cup frozen veggies
• 2 cans cream of chicken soup
• 2 tbsp purple onion, diced
• 2 cup chicken breast, cooked,cubed
• 1 tsp salt
• dash pepper
• 1 tsp sage

Details

Servings 1

Preparation

Step 1

- place 1 pie crusst in a deep dish pie pan.
-mix all ingredients and pour into pie pan.
- place 2nd pie crust over pie pan and cut excess crust from around edges and stab fork in top a couple of times.
- bake at 375F for 30-35 mins.