Spaghetti Bolognese

By á-7198

Ingredients

• 3 slices diced bacon on small container pancette
• 1/2 large onion diced
• 1 clove garlic minced
• 1 lb ground beef or ground Italian sausage
• 1 jar pasta sauce or 1 can diced seasoned tomatoes undrained
• 1/2 cup milk or half-and-half
• spaghetti cooked according to pkg. directions

Preparation

Step 1

In large skillet on medium-high heat, cook bacon until crisp. Add ground beef, and saute till cooked. Add sauce and heat trough, add milk. Cook on low simmer for about 10 mins. Serve over cooked pasta.