Cheesy Beer Batter Bread

By irvingd

Ingredients

• 3 cups flour
• 1 Tbsp Baking Powder
• 3 Tbsp Sugar
• 1 tsp salt
• 1 cup old cheddar cheese shredded
• 1 bottle(341ml) beer at room temperature
• 2 Tbsp margarine melted

Preparation

Step 1

Heat over to 375
Mix first 4 ingredients in large bowl until blended. Stir in cheese. Add beer, stir just until dry ingredients are moistened. Do not over mix
Pour into a 9x5 loaf pan sprayed with cooking spray, drizzle with margarine
bake 35-40 minutes or until toothpick inserted in centre comes out clean.
cool bread in pan 10 min
Remove from pan to wire rack, cool completely