Spiced Pot Roast-ALL RECIPES

By kochiemonster22

Ingredients

• Ingredients
• 1/3 cup all-purpose flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 3 pounds boneless beef rump or chuck roast
• 2 tablespoons cooking oil
• 1 1/2 cups beef broth
• 1/2 cup chutney
• 1/2 cup raisins
• 1/2 cup chopped onion
• 1 1/2 teaspoons curry powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground ginger

Details

Servings 6
Preparation time 15mins
Cooking time 18mins
Adapted from allrecipes.com

Preparation

Step 1

Combine flour, salt and pepper; rub over entire roast. In a Dutch oven, brown roast in oil on all sides. Combine remaining ingredients and pour over roast. Cover and bake at 325 degrees F for 3 hours or until meat is tender. Thicken gravy if desired.