Tiger Bars

By á-3333

Ingredients

• 1/4 cup butter or margarine
• 1/4 cup corn syrup
• 1/4 cup brown sugar packed
• 2 cups rice cereal
• 1/2 cup butterscotch chipits
• 1 cup chocolate chips

Details

Servings 8

Preparation

Step 1

1.) Bring butter, brown sugar, corn syrup to a boil over medium heat.
2.) Remove and stir in butterscotch chips until melted.
3.) Stir in 2 cups rice cereal.
4.) Press into greased 8inch pan.
5.) Melt chocolate chips and spread over bars.
6.) Melt 1/4 cup butterscotch chips with 1 tsp oil and drizzle lines over bars. Then chill.