Black Bean and Corn Salad

By á-2799

Ingredients

• 1/4 c olive oil
• 1 tbsp red wine vinegar
• zest and juice of 1 lime
• 2 tsp honey
• 1 1/2 tsp cumin
• 540 ml tin black beans drained and rinsed
• 2 c frozen corn thawed
• 1 jalapeno seeded and diced
• or
• 1 tbsp chopped pickled jalapeno
• 1/2 c chopped cilantro

Details

Servings 4

Preparation

Step 1

Whisk oil, vinegar and seasonings. Stir in beans, corn and peppers. Add cilantro