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Ingredients
- 2 64 oz unsweetened apple cider
- 6 cinnamon sticks
- 2 tsp allspice- whole
- 2 tsp whole cloves
- 2/3 cup brown sugar (used light)
Details
Servings 24
Preparation time 5mins
Cooking time 8mins
Preparation
Step 1
1. In cheesecloth garni- place sticks, allspice, and cloves and tie together.
2. In slow cooker, pour cider and place garni. Stir in brown sugar until dissolved.
3. Bring to boil over high heat setting, then reduce heat.
Let cook for about 3 hours.
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