Ruth Crater's Cookies

plain sugar dough that you can add anything that you want to the dough. It's very moist drop cookie.

Ruth Crater's Cookies
Ruth Crater's Cookies

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

8.5

dozen

PREP TIME

20

minutes

TOTAL TIME

30

minutes

SERVINGS

8.5

servings

Ingredients

  • 1

    cup oil 1 1/2 cup sugar 4 cups flour 1/4 tsp. salt 1 tsp. cream of tartar 1 tsp. baking soda 1 cup milk 1 tsp vanilla 2 room temperature eggs

Directions

mix oil sugar and eggs together sift together all dry ingredients add half of the dry to the sugar mixture add half of the milk add the rest of the dry ingredients put your vanilla in the rest of the milk and add to your mixture. if you want to add other things like cocoa or orange extract do it according to the dry and wet directions BAKE 375 FOR 10 MINS

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