Mozzarella Tomatoes

By ivybliss

Ingredients

• 4 medium tomatoes, sliced
• 8 cups soft bread crumbs
• 3 cups (12 ounces) shredded mozzarella cheese, divided
• 4 bacon strips, cooked and crumbled
• 1/2 cup butter, melted
• 1/2 cup celery, chopped
• 1/2 cup onion, chopped
• 2 eggs, beaten
• 1/2 teaspoon oregano
• 1/2 teaspoon garlic salt

Preparation

Step 1

Place single layer of tomatoes in a greased 9x13 pan. Combine remaining ingredients an spoon over tomatoes. Top with remaining tomatoes and one cup of cheese.
Bake for 30 minutes at 350.