Peanut Butter Candy

Photo by Cary L.
Adapted from tasteofhome.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1.5

lbs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1.5

servings

Adapted from tasteofhome.com

Ingredients

  • 1/2

    teaspoon butter

  • 1-1/4

    pounds white candy coating, coarsely chopped

  • 1-1/2

    cups chunky peanut butter

Directions

Line a 9-in. square pan with foil; butter the foil with 1/2 teaspoon butter and set aside. In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter until melted. Transfer to prepared pan. Cool to room temperature. Cut into squares. Nutrition Facts: 1 serving (1 slice) equals 331 calories, 22 g fat (11 g saturated fat), trace cholesterol, 118 mg sodium, 30 g carbohydrate, 2 g fiber, 6 g protein.

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