Royal Frosting*

Not a decorator icing. Dries hard in 24 hours.

Royal Frosting*
Royal Frosting*

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    egg whites

  • pinch salt

  • 1/2

    tsp cream of tartar

  • 1/2

    tsp flavoring

  • powdered sugar

Directions

Beat egg whites until stiff but not dry. Add salt, cream of tartar and flavoring. Add enough powdered sugar to hold its shape (about 1 lb). Beat until not floppy when peaked on a spoon. Keep covered. Mix and refrigerate covered if not using immediately.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: