Chocolate Hazelnut Fruit Crepes
- 1 cup Nutella
- 4 crepes
- 4 bananas, sliced
- whipped cream
Spread 1/4 cup Nutella onto each crepe. Arrange 1 sliced banana down the center of each one. Roll up, and place in a warm skillet over medium heat. Let them warm up for about 90 seconds. Transfer to plates and served with whipped cream.