Grandma's Taco Soup
By á-7398
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Ingredients
- 2 lbs. ground beef, browned
- 1 15oz. can lima beans, drained
- 1 15oz. can pinto beans, drained
- 1 15oz. can kidney beans, drained
- 1 15oz. can white hominy, drained
- 3 14.5oz. cans stewed tomatoes
- 1 small can green chiles, chopped
- 1 package taco seasoning
- 1 package ranch dressing
- 1.5 C water
- add salt and pepper to taste
- shredded cheese
- chips
- sour cream
Details
Cooking time 30mins
Preparation
Step 1
In skillet, brown ground beef; drain well. Drain all cans of beans and hominy. In large kettle, combine all ingredients together. Bring kettle to a boil and cook for 30 minutes.
Serve with shredded cheese, chips, and sour cream.
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